Colby Magazine

Article Title

From the Hill

Authors

Gerry Boyle, Colby College
Emily Judem, Colby College
Ruth Jacobs, Colby College
Brendan Sullivan, Colby College
Adriana Nordin Manan, Colby College

Summary

Payoff: Karen Prisby's rise to the top of DIII cross country is the result of priorities, hard work

And Don't Slurp Your Soup: Students sit down to a five-course lesson on dining etiquette

Q&A: Trustee Charles Terrell '70 on culture shock, Pepper Hall, and an act of defiance that presaged a career devoted to changing the face of higher education

Learning by Doing: Liliana Andonova's students develop practical solutions to global problems

b. good for Goodness Sake: Boston entrepreneurs cook up a winning recipe of fresh food, a friendly uncle, and a dearly beloved El Camino

Late to School: For Leo Trudel, a classroom was something new and different

Equal Opportunity? Heather Johnson finds that even modest wealth opens doors

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In Copyright

Recommended Citation

Boyle, Gerry; Judem, Emily; Jacobs, Ruth; Sullivan, Brendan; and Manan, Adriana Nordin (2007) "From the Hill," Colby Magazine: Vol. 95: Iss. 4, Article 9.
Available at: https://digitalcommons.colby.edu/colbymagazine/vol95/iss4/9